Food Blog U: Lectures Only (Spring 2012)

Food Blog U: Lectures Only (Spring 2012)


Everything you need to know about Creating, Writing, Enhancing and Promoting a Food Blog.

This six week food blogging intensive combines interviews and lectures by some of the great food bloggers of our day-- Shauna Ahern (Gluten-Free Girl), Elise Bauer (Simply Recipes), Molly Wizenberg (Orangette), Tanya Steel (Epicurious and GourmetLIVE) and more.  In addition to lectures on the written craft of food blogging, the seminar includes interviews on podcasting, photography and videography as well as SEO, design and using social media from Matthew Amster-Burton (Spilled Milk), Rebecca Gerendasy (Cooking Up a Story) and others.  Full course description and schedule.

A full course description is available at Cook 'n' Scribble: Food Blog U.

This item is for the lectures only, and does not include the workshops.  Subscribers will receive a total of 8 lectures via email on the date that each is released.